Trying Real Lao Coffee in Pakse Town: Where Visitors Can Taste It
Yes—in Pakse town, travelers can absolutely find cafés that serve real Lao coffee, made with beans grown in southern Laos, especially from the Bolaven Plateau. These cafés are popular with locals, trusted by travelers, and are good places to both taste Lao coffee properly and buy it to take home.
One of the most reliable places is Sinouk Coffee Pakse. This café is closely connected to coffee farms in Paksong and is known for using high-quality Lao-grown beans. Visitors can try different styles of coffee, from espresso-based drinks to traditional Lao-style coffee, and also purchase packaged beans or ground coffee. It is a comfortable and visitor-friendly introduction to Lao coffee culture.
Another well-loved café in town is Jhai Coffee House. Jhai Coffee focuses on carefully prepared Lao coffee and has a relaxed, local atmosphere. Many travelers enjoy stopping here to experience how coffee is enjoyed in daily life in Pakse. Coffee beans are also available for purchase, making it easy to bring a taste of Laos home.
In addition to these well-known cafés, Pakse has several small local coffee shops where coffee is brewed simply, often using Lao beans and traditional methods. These places may look modest, but they offer an authentic experience and are worth trying if you want to see how locals enjoy their coffee every day.
Most cafés in Pakse clearly indicate whether they use Lao-grown coffee, and staff are usually happy to explain the origin of the beans if asked. Prices are reasonable, and the pace is relaxed—perfect for travelers who want to slow down and enjoy the city.